.::.
Thai green vegetable curry in tiny filo cones
.::.
Mini Tuna brochette wrapped in basil leaves
.::.
Baby potato cakes topped with spicy fruit chutney
.::.
Delicate vegetable tempura with wasabi & teriyaki
.::.
Cocktail apple & stilton sausage wrapped in puff pastry &
ginger apple sauce
.::.
Stir fried garlic & soya prawns served in banana leaf cones
.::.
Smoked salmon & hollandaise on a toasted brioch
.::.
Mini shepards pie in a small pastry case
.::.
Tiny Haddock fishcake with a creamy tartare sauce dip
.::.
Mini fillet steak sandwiches with béarnaise sauce
.::.
Parmesan shortbread with mozzarella & pesto
.::. |